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What's Cooking in Our Cafeterias - December
11/25/2017-12/31/2017

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Makenna Garrett and Madeline Stevens, CPAVTS Culinary Arts, served as Guest Chefs at Red Land.

Food Services continues to bring back monthly favorites with new variety.  This month’s menu features include: 

Brunch for Lunch - December 4 and 18

  • Pancakes and Sausage - December 4 (elementary schools)
  • French Toast Sticks and Sausage - December 18 (all schools)

Chef Adam - December 5 (Cedar Cliff) and December 19 (New Cumberland)

Chef Adam will be bringing his “Build Your Own Pasta Station” to Cedar Cliff High School on December 5. We are hopeful Chef Adam will be joined by one or more culinary students from Cumberland Perry Area Vocational Technical School's Culinary Arts program. In November, Chef Adam was joined by Red Land Junior Makenna Garrett and Sophomore Madeline Stevens, members of the Culinary Arts program. 

Chef Adam will travel with the omelet bar to New Cumberland Middle School on December 19.

Lucky Tray Day - December 8 - Buy lunch and look for the tray with the special sticker to find who gets the prize. (elementary schools)

Deli Bento Boxes - December 11 - 15 (elementary schools)

Chicken with Biscuit - December 12 - now with Pillsbury Golden Buttermilk biscuits (secondary schools)

Meatloaf with Mashed Potatoes - December 15 (secondary schools)

Taco Thursday (all schools)

  • Nachos Supreme (December 7)
  • Beef Soft Taco (December 14)
  • Walking Nachos (December 21)

Street Eatz (high schools)

  • Main Street Tacos (November 28-December 1)
  • Twin Hotdog Cart (December 4 -8)
  • Sunset Strips (December 11-15)
  • Spud Street (December 18-22).

New Menu Items

Breakfast

Cheesy Omelet with English Muffin – Breakfast on December 21 (all schools)

Lunch

  • Honey Bear Cranberry Parfait - December 4-8 (all schools) 
  • Three Cheese Flatbread Pizza – December 8 (elementary schools) and Tuesdays (secondary schools) 
  • Nittany Lion Franks - December 22 (all schools)


Free and Reduced Breakfast/Lunch
If your family had a change in economic status or you missed turning in an application for free and reduced priced meals, it is not too late to submit an application for the rest of the year. Just download an application and submit it to the Food Services office. Students whose families qualify for this support are able to get breakfast and lunch every day at little or no cost to their family or the District. Participating in the Free and Reduced Meal programs actually helps the Food Service program and may help the District receive increased Title I funding in future years.

Students of families who qualify are able to eat a free/reduced breakfast and lunch every day. New applications are always accepted. Once approved, eligibility remains in place for the remainder of the school year.


The West Shore School District is an equal opportunity provider and Food Services Department is always looking to add new staff members to our substitute food service roster.  More information about working for food services is found online.